I received some wonderful photos from a customer last week and I just had to share them with you! It was her daughter’s 12 1/2 year wedding anniversary and she wanted to bake something fabulous for the party. She had initially planned on baking a wedding type cake, but in the end she decided to use cupcakes instead.
Her husband made this fabulous cake stand, which she then trimmed with ribbon. I don’t know about you, but I’d like him to make me one too!
She then decorated them with just a few gold sprinkles and topped them with fondant roses. What a great, beautiful, simple, and delicious idea!
Thanks for the pics!
If anyone else has some great photos using Antoinette baking mixes, we’d love to see them!
“Let them eat cake!”